Answer:
1) 19 7/8 liters
2) 11 17/20 kg of meat
3) 1 5/8 kg of meat for pochero
4) 3/4
5) 7 59/72 m
Step-by-step explanation:
23 1/2 - 3 5/8
= 47/2 - 29/8
= 188/8 - 29/8
= 159/8
= 19 7/8
3 3/4 + 2 3/5 + 5 1/2
= 15/4 + 13/5 + 11/2
= 75/20 + 52/20 + 110/20
= 237/20
= 11 17/20
7 1/2 - ( 2 3/4 + 3 1/8 )
= 7 1/2 - 5 7/8
= 15/2 - 47/8
= 60/8 - 47/8
= 13/8
= 1 5/8
2 3/4 + 3 1/8
= 11/4 + 25/8
= 22/8 + 25/8
= 47/8
= 5 7/8
( 8 3/4 - 4 1/2 ) - ( 1 2/3 + 1 5/6 )
= 4 1/4 - 3 1/2
= 17/4 - 7/2
= 17/4 - 14/4
= 3/4
8 3/4 - 4 1/2
= 35/4 - 9/2
= 35/4 - 18/4
= 17/4
= 4 1/4
1 2/3 + 1 5/6
= 5/3 + 11/6
= 10/6 + 11/6
= 21/6
= 3 3/6
= 3 1/2
18 3/8 - 10 5/9
= 147/8 - 95/9
= 1323/72 - 760/72
= 563/72
= 7 59/72
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Answers & Comments
Answer:
1) 19 7/8 liters
2) 11 17/20 kg of meat
3) 1 5/8 kg of meat for pochero
4) 3/4
5) 7 59/72 m
Step-by-step explanation:
23 1/2 - 3 5/8
= 47/2 - 29/8
= 188/8 - 29/8
= 159/8
= 19 7/8
3 3/4 + 2 3/5 + 5 1/2
= 15/4 + 13/5 + 11/2
= 75/20 + 52/20 + 110/20
= 237/20
= 11 17/20
7 1/2 - ( 2 3/4 + 3 1/8 )
= 7 1/2 - 5 7/8
= 15/2 - 47/8
= 60/8 - 47/8
= 13/8
= 1 5/8
2 3/4 + 3 1/8
= 11/4 + 25/8
= 22/8 + 25/8
= 47/8
= 5 7/8
( 8 3/4 - 4 1/2 ) - ( 1 2/3 + 1 5/6 )
= 4 1/4 - 3 1/2
= 17/4 - 7/2
= 17/4 - 14/4
= 3/4
8 3/4 - 4 1/2
= 35/4 - 9/2
= 35/4 - 18/4
= 17/4
= 4 1/4
1 2/3 + 1 5/6
= 5/3 + 11/6
= 10/6 + 11/6
= 21/6
= 3 3/6
= 3 1/2
18 3/8 - 10 5/9
= 147/8 - 95/9
= 1323/72 - 760/72
= 563/72
= 7 59/72