Soil micro-organisms are of great importance for plant nutrition as they interact directly in the biogeochemical cycles of the nutrients. The roots of most plants are infected with mycorrhizae, fungi that form a network of mycelia or threads on the roots and extend the surface area of the roots.
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BIOLOGICAL PROPERTIES
Soil micro-organisms are of great importance for plant nutrition as they interact directly in the biogeochemical cycles of the nutrients. The roots of most plants are infected with mycorrhizae, fungi that form a network of mycelia or threads on the roots and extend the surface area of the roots.