Direction: Choose one way/ method of food preservation, then select what trults or vegetables for you to preserve. 1.Name of fruits or vegetable that you preserved.______________ 2.Method of food preservation applied.__________ 3. What tools and equipment did you use? a.________ b. ________C._______ d. ________ 4. Give the ingredients of your product. a._______________b.____________c._________d.____________e.______​