MATINONG SAGOT LANG PLS! BRAINLIEST KITA PAG MATINONG SAGOT!

1. Why is the stability of the bonds between the DNA bases important?
A. Stable base pairs ensure good quality genes
B. When bonds are stable, information is passed on correctly.
C. Stable base pairs allow new characteristics to show, maintaining diversity.
D. Both A and C.

2. How do the bonds of amino acid influence the function of proteins?
A. The bonds dictate how reactive the protein is.
B. H-bonding influence the shape of the protein.
C. The amino acid identity tells the function and reaction of the protein.
D. The shape created by the bonds tell the protein’s function.

3. Which of the following pairs of atoms is responsible for the IMFA that makes carbohydrates sturdy and stable?
A. carbon and hydrogen
B. hydrogen and hydrogen
C. oxygen and hydrogen
D. Answer not given

4. Because of the bond strength between the molecules and the lack of enzyme to break them, cellulose cannot be digested by humans. Nevertheless, consuming it is still beneficial. Why is that so?
A. Cellulose provides a stable form of energy.
B. Cellulose helps in the fast absorption of glucose into the blood stream.
C. Fibers help remove waste in the large intestine.
D. Plant fibers generate insulin that helps absorb glucose.

5. How does the IMFA of biomolecules influence their characteristics?
A. IMFAs tell how easily bonds are formed and broken.
B. Biomolecules mainly have H-bonds.
C. The stability of the structure is influenced by the IMFA
D. Both A and C

6. How does washing your hand with soap and water kill the Corona virus?
A. Soap is antibacterial.
B. The “head” part of the virus’s phospholipid membrane attaches to water molecules, allowing it to be washed away.
C. The nonpolar end of the soap molecule attaches to the “tail” of the phospholipid, disrupting the virus’ membrane.
D. Both A and B
E. Both B and C