make an essay about your experiences of cleaning and maintaining kitchen tools equipment and even kitchen premises after the food preparation at least 15-20 sentences.
Cleaning your kitchen premises and equipment ensures that clean food preparation is carried out in order to improve kitchen efficiency and reduce environmental impacts.As such, good food hygiene is a must in every food business. This ensures the health, well-being and safety of consumers.
Using the correct utensils for cooking ensures that you get the right taste for the dishes you are preparing. Understand that different dishes usually have different tastes. When you use the correct utensils, you will find it easier to measure the ingredients needed.
It's important to keep knives, wooden spoons, spatulas, tongs, and the like clean to help stop bacteria spreading to food. It's especially important to wash them thoroughly after using them with raw food, because they could spread bacteria to other food.
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Answer:
Cleaning your kitchen premises and equipment ensures that clean food preparation is carried out in order to improve kitchen efficiency and reduce environmental impacts.As such, good food hygiene is a must in every food business. This ensures the health, well-being and safety of consumers.
Using the correct utensils for cooking ensures that you get the right taste for the dishes you are preparing. Understand that different dishes usually have different tastes. When you use the correct utensils, you will find it easier to measure the ingredients needed.
It's important to keep knives, wooden spoons, spatulas, tongs, and the like clean to help stop bacteria spreading to food. It's especially important to wash them thoroughly after using them with raw food, because they could spread bacteria to other food.
Explanation:
Brainliest Ty :D