Learning Task No. 1: Give your conclusion regarding the picture below. What are the things you can do to prevent dangers in the kitchen. List down safety measures to this scenario in your notebook. Dangers in the Kitchen IL
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Keep your kitchen clean. This will prevent kitchen injuries and give you the space to work when needed.
Clean your stove and oven after use. Debris on burners or in the oven can catch fire, especially grease and fat. Wait until they have cooled, however, do not wipe a burner while it is still on or hot.Clean up spills. Liquids on the floor can cause you to slip and fall. If you can't clean it up right away, throw a towel onto the spot to remind you to get to it as soon as you can.
Keep counters clear of clutter. Put away dishes and utensils after you are done with them and they have been cleaned. You should always have enough room on your stove and counters to do what you need for cooking. Keeping your stove and counters clear will reduce the chances of things falling.
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