Learning Task 5: SHARE YOUR THOUGHTS! MECHANICS: In 1 whole sheet of pad paper answer the following questions and share your thoughts to any of your family member living in the same house where you are staying now. Do not forget to write your name, your grade and section, the date of completion, your teacher's name and the name and signature of person to whom you shared your answer with. What is Mise'en place and why one should practice doing it? What is your favorite classification of salad according to ingredient used and why? What is your favorite classification of salad according to function in meal and why?
Answers & Comments
What is Mise'en place and why one should practice doing it?
A Mise En Place gives you an idea of all the ingredients you have prepared for a meal.
What is your favorite classification of salad according to ingredient used and why?
Green salads. It must be fresh, clean, crisp and cold and well drainedVegetable, Grain Legumes and Pasta Salads. These are salads whose main ingredients are vegetables other than lettuce or other leafy greens.
What is your favorite classification of salad according to function in meal and why?
Meat, poultry and seafood salads as well as egg salad and cheese are popular choices. It should offer enough variety of flavors and textures in addition to the protein and salad platter or fruits. These salads must be very light without filling. Rich, heavy dressings such as sour cream and mayonnaise should be avoided.