learning task 1 { page 22} analyze the picture below . arrange them according to the correct sequences of deveplopment by putting number in the box
learning task 3 ( page 23 ) prepare and look for these materials if available in your place . if these are not available, make us use of the drawing below
learning task 3 ( page 23 ) prepare and look for these materials if available in your place . if these are not available, make us use of the drawing below
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Task 1
Task 3
Raw:
Shell- Fresh not broken.
Albumin- Transparent not white yet.
Yolk- Soft not hard ready to cook.
Boiled:
Shell- Broken but not too much.
Albumin- White and solid.
Yolk- Powdery and yellower.
Balut:
Shell- White and broken.
Albumin- Not being seen.
Yolk- Duck is cooked.