Questions


May 2023 2 1 Report
Knowing the basics of heat transfer, explain: 1. Why it is faster to cook a fish using a pan? 2. Why we use cloth for "potholders" or "oven gloves" when handling pots inside the kitchen?
3. Why we can feel the heat from sun even we are inside the house?
4. Why ice melts when we hold it?

pls answer properly ​

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