Food Preservation
Explanation:
Food preservation can be defined as the process of treating and handling food in such a way as to stop or greatly slow down spoilage and prevent foodborn illness while maintaining nutritional value, texture and flavor.
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Food Preservation
Explanation:
Food preservation can be defined as the process of treating and handling food in such a way as to stop or greatly slow down spoilage and prevent foodborn illness while maintaining nutritional value, texture and flavor.