People today have forgotten where their food comes from. We don’t know what it takes to grow healthy, nutritious food. Urban gardening helps you get educated about growing food. That’s a unique skill to have in today’s world.
You can educate your children about sustainable food and the health benefits. That’s something worth learning and teaching.
2. Grow food in a limited space
Urban gardening teaches you that you don’t need a lot of space to grow your own food. There are techniques like vertical gardening, container gardening, rooftop gardening, and hydroponic gardening that utilize space well.
Urban gardening helps you make the best use of space while growing all the food that you want.
3. Reduce food insecurity
Around the world, urban areas face the constant issue of food deserts, or areas where healthy food is either not available or not affordable to the area’s residents. Urban gardening can help alleviate food desserts by providing people the opportunity to grow and harvest their own fresh and nutritious food at a fraction of what the same produce would otherwise cost in a grocery store.
4. Grow high-quality food
The problem with mass-produced food is that it is often loaded with chemicals and pesticides to increase production and shelf-life. With urban gardening, you don’t have to worry about this. You can grow organic food without such chemicals. You have control over the growing conditions and the water, soil, and compost you want to use.
You can choose to grow the unique heirloom varieties of food that are high-quality and delicious but may be susceptible to disease if mass-produced. You can pluck the fresh fruits and vegetables whenever they are ready for harvest, so you don’t need to worry about the shelf-life.
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Answer:
1. Learn a unique skill
People today have forgotten where their food comes from. We don’t know what it takes to grow healthy, nutritious food. Urban gardening helps you get educated about growing food. That’s a unique skill to have in today’s world.
You can educate your children about sustainable food and the health benefits. That’s something worth learning and teaching.
2. Grow food in a limited space
Urban gardening teaches you that you don’t need a lot of space to grow your own food. There are techniques like vertical gardening, container gardening, rooftop gardening, and hydroponic gardening that utilize space well.
Urban gardening helps you make the best use of space while growing all the food that you want.
3. Reduce food insecurity
Around the world, urban areas face the constant issue of food deserts, or areas where healthy food is either not available or not affordable to the area’s residents. Urban gardening can help alleviate food desserts by providing people the opportunity to grow and harvest their own fresh and nutritious food at a fraction of what the same produce would otherwise cost in a grocery store.
4. Grow high-quality food
The problem with mass-produced food is that it is often loaded with chemicals and pesticides to increase production and shelf-life. With urban gardening, you don’t have to worry about this. You can grow organic food without such chemicals. You have control over the growing conditions and the water, soil, and compost you want to use.
You can choose to grow the unique heirloom varieties of food that are high-quality and delicious but may be susceptible to disease if mass-produced. You can pluck the fresh fruits and vegetables whenever they are ready for harvest, so you don’t need to worry about the shelf-life.
Explanation: