III. Put a check if the statement talks about the benefits of food preservation and cross If not.

_____6. It extends the shelf life of food by preventing spoilage.
_____7. It keeps the nutrients and textures of food.
_____8. It can be a source of income _____9. It is difficult to do and expensive. _____10. Seasonable fruits are made available whole year round.
_____11. Time Consuming
_____12. Increased availability of convenience foods such as ready to serve food, beverages, instant mixes and others.​