When granulated sugar is first heated, it begins to melt. As it melts, its color starts to change from white to golden brown, and then to dark brown (if you continue heating it). This is how sugar looks when it melts.
If you apply heat for even longer, it becomes black and gives off unpleasant fumes.
Answers & Comments
If we heat the sugar the sugar will be
white but if it is heated it will change to
different color?
When granulated sugar is first heated, it begins to melt. As it melts, its color starts to change from white to golden brown, and then to dark brown (if you continue heating it). This is how sugar looks when it melts.
If you apply heat for even longer, it becomes black and gives off unpleasant fumes.
Khadijah21