I. DIRECTIONS: Read and Analyze each item carefully. Choose the letter of the best answer.

____________1. KC is about to buy casserole, what material of kitchen utensil will she choose that is popular, light weight attractive and less expensive?
A. Aluminum
B. Glass
C. Cast Iron
D. Stainless steel
____________2.Jovelyn wants to buy utensils but she lack enough budget, which of the following material of kitchen utensil is durable and cheap but may not last long?
A. Plastic and Hard Rubber
B. Cast Iron
C. Glass
D. Teflon
____________3.Melanie will buy frying pan. What special coating applied to the inside of some aluminum or steel pots and pans that helps food from not sticking to the pan?
A. Plastic and Hard Rubber
B. Cast Iron
C. Teflon
D. Aluminum
____________4.Isabel will grate cheese for
her spaghetti, what kitchen utensil is used grate cheese or even shred, slice and separate foods such as carrots and cabbage?
A. Serving tongs
B.Grater
C. Serving spoons
D.Soup Ladle
____________5.Lois will make apple carrot juice, which of the following kitchen equipment is used to chop, blend, mix, whip, puree, and liquefy all kinds of food?
A. Deep fat fryers
B. Steamers
C. Coffee maker
D. Blender
____________6.What kitchen equipment is necessary in preventing bacterial infections from foods?
A. Deep fat fryers
B. Steamers
C. Refrigerator
D. Blender
____________7.Joana will transfer the cooking oil to the bottle which she bought in the market, what utensils will she use?
A. Funnels C. Graters
B. Dredgers D. Double broiler
____________8.Elsa will cook sautéed vegetable, which of the following utensil will she use to pulp garlic?
A. Graters
B. Garlic Presser
C. Kitchen Knives
D. Flipper
____________9.Michelle is about to eat dinner, what utensil consist of a small, shallow bowl on a handle, used in preparing, serving or eating food?
A. Serving tongs
B. Grater
C. Serving spoons
D. Soup Ladle
____________10.Which of the following is considered a more complicated tool that may refer to a small electrical appliance or a large expensive power-operated appliance?
A. Blenders
B. Microwave oven
C. Kitchen Equipment
D. Freezers
____________11.Sherie Ann will make vegetable salad, what kitchen utensil will she use to strain vegetable and even straining pasta and tin contents?
A. Funnel
B. Colander
C. Grater
D. Double broiler
____________12.Sam is frying fish, what cooking utensil is use for turning fish from one side to another?
A. Dredgers
B. Graters
C. Funnel
D. Flippers
____________13.Which of the following utensil enables you to more easily grab and transfer larger food items?
A. Serving tongs
B. Spoon
C. Two - tine fork
D. chopping board
____________14.What is the process of removing food and other type of soil from a surface such as dish glass or cutting board?
A. Cleaning
B. Sanitizing
C. Drying
D. Sterilizing
____________15.What cleaning agent is use periodically on surfaces where grease has burned on it is often called degreasers?
A. Detergent
B. Solvent cleaner
C. Acid cleaner
D. Abrasive cleaner
____________16.What cleaning agent is use to routinely wash tableware, surface and equipment?
A. Detergent
B. Solvent cleaner
C. Acid Cleaner
D. Abrasive cleaner
____________17.What is the process of reducing number of harmful organisms to safe level on food contact surface?
A. Cleaning
B. Sanitizing
C. Drying
D. Disinfecting
____________18.If 1 fluid ounce is equivalent to 30 milliliters. How many ml are there in 7 fluid ounces
A. 200 ml.
B. 210 ml.
C. 220 ml.
D. 280 ml.
____________19.If 1 oz. is equal to 30 g. How many grams are there in 6 ounce?
A. 180 g.
B. 190 g.
C. 200 g.
D. 190 g.
____________20.If 1 cup is equal to 8 fluid ounces. How many fl. oz. are there in 10 cups?
A. 80 fl. oz
B.82 fl. oz.
C. 83 fl. oz.
D. 84 fl. oz
____________21.What is the equivalent of 50°F to °C?
A. 10°C
B. 12°C
C. 15°C
D. 18°C
____________22.If 1tsp. is equivalent to 5 milliliters. How many milliliters are there in 5 tsp.
A.30ml.
B. 28ml
C. 25ml.
D. 26ml.
____________23. If 1 tablespoon is equivalent to 15 ml. How many ml. are there in 8 tablespoons?
A. 100 ml
B. 110 ml.
C. 120 ml.
D. 150 ml.
____________24. What is the peso mark up of each Ube halaya if selling price is Php 100.00 and the purchase cost or buying price is Php 75.00?
A. Php21.00
B. Php 22.00
C. Php 23.00
D. Php 25.00
____________25.What is the peso mark up of each Chicharon if selling price is Php 20.00 and the purchase cost or buying price is Php 14.00?
A. Php6.00
B. Php 7.00
C. Php 8.00
D. Php 4.00
____________26.What is the percentage mark-up base on cost if the peso mark-up is P5.00 and the Purchase cost is P10.00?
A. 20%
B. 30%
C. 40%
D. 50%