Home food preservation saves money for some people. For others it may not save anything.
Costs to consider when figuring the economics of food preservation include: produce and ingredients, equipment and supplies, fuel consumption, capital outlays, time and energy, and the cost of similar food preserved commercially.
Freezing is simple and keeps food more like fresh produce than other preservation methods. However, a freezer is costly to purchase and operate.
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hottamales
im lazy so i just wrote the first paragraph
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Answer:
Home food preservation saves money for some people. For others it may not save anything.
Costs to consider when figuring the economics of food preservation include: produce and ingredients, equipment and supplies, fuel consumption, capital outlays, time and energy, and the cost of similar food preserved commercially.
Freezing is simple and keeps food more like fresh produce than other preservation methods. However, a freezer is costly to purchase and operate.