HI GUYSS CAN YOU PLEASE HELP ME

1. It refers to the total cost incurred by a company to produce a specific quantity of a product or to offer a service.
A. As Purchased Cost
B. Edible Portion Cost
C. Cost of Production
D. Usable Cost Percentage

2. Which of the following would give the actual cost of the portion served to the guest?
A. As Purchased Cost
B. Recipe Percentage
C. Edible Portion Cost
D. Usable Yield Percentage

3. It is defined as the price at which the products or services are sold to by the seller to the purchaser.
A. Buying Price
B. Selling Price
C. Recipe Percentage
D. Usable Yield Percentage

4. Which of the following will result to the difference between how much the item costs and how much it is sold for?
A. Cost
B. Yield Test
C. Mark-up
D. Standard recipe

5. This is the result of the test of yield expressed as a percentage.
A. Cost
B. Recipe Percentage
C. Markup
D. Usable Yield Percentage

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