>ASSESSMENT: Match Column A with its correct answer in Column B. Write the letter of your answer.
•COLUMN A
-in the attached image
•COLUMN B
a. 3rd principle
b. 4th principle
c. 1st principle
d. 2nd principle
e. 5th principle
f. Green vegetable
g. Dense or starchy vegetables
h. Adjusting Consistency
i. Degreasing
j. Meats, Poultry and Fish
•COLUMN A
-in the attached image
•COLUMN B
a. 3rd principle
b. 4th principle
c. 1st principle
d. 2nd principle
e. 5th principle
f. Green vegetable
g. Dense or starchy vegetables
h. Adjusting Consistency
i. Degreasing
j. Meats, Poultry and Fish
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Answer:
1. f. Green vegetable
2. h. Adjusting Consistency
3. j. Meats, Poultry and Fish
4. i. Degreasing
5. g. Dense and starchy vegetables
6. a. 3rd principle
7. b. 4th principle
8. c. 1st principle
9. d. 2nd principle
10. e. 5th principle
Explanation:
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