Answer:
Tips on Keeping Your Kitchen Safe and Clean
• Lather Up. Hands should be washed in warm water with soap at several points while a meal is being made, especially after working with raw items such as meat and eggs.
• Two is Better Than One. ...
• Decontaminate. ...
• Do Not Sip and Save. ...
• Do Not Overload Your Fridge. ...
• Reheat Safely. ...
• Defrost.
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Answers & Comments
Answer:
Tips on Keeping Your Kitchen Safe and Clean
• Lather Up. Hands should be washed in warm water with soap at several points while a meal is being made, especially after working with raw items such as meat and eggs.
• Two is Better Than One. ...
• Decontaminate. ...
• Do Not Sip and Save. ...
• Do Not Overload Your Fridge. ...
• Reheat Safely. ...
• Defrost.