For Employers:
In starting a catering business what other qualities that we consider?
In starting a catering business what other qualities that we consider?
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Answer:
1.Being adaptable to provide any menu at the best quality.
2.Being able to perform the service in a timely manner.
3.Being able to manage a large team to work as one.
4.Being able to keep the client happy.
5.Being able to keep their employees.
6.Complying to food safety regulations.
Explanation:
thats the consider of Catering Business
and brainliest pls