How to make cookies

First prepare the ingredients needed for the recipe, second is to sift the dry ingredients like flour, leaveners, then cream the butter and sugar together to create air pockets, after that you need to beat in the eggs into the creamed butter and sugar one at a time to add moisture to the air pockets and flavor to the dough. Then add the dry ingredients to the mixture, next fold in the heavy ingredients, like chocolate and nuts until everything is incorporated, after that is to shape each cookie and lastly is to bake and cool the cookies.

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