Self-Check 1.1 Identify the following. Write your answer on the space provided for. ______________ 1. It is a device used to measure the strength of brine solution. ______________ 2. It is a device used to Measures the sugar content of sap and syrup. _______________3. It means to set or determine the accuracy of the measuring device._______________4. It is the cheapest and most easily available sanitizer in the market. _______________5. It is used in measuring the volume of liquid. ______________ 6. It is a device used to measure liquid ingredient in small quantity. ______________ 7. It is the type of water used in calibrating the refractometer. ______________ 8. It is a device used to measure the temperature of fish/food. ______________ 9. It is a device used to measure the weight of fish / food. ______________10.How many drops of sap or syrup sample are needed in testing the refractometer? ______________ 11. It is use for cutting or slicing fish or meat; for scaling fish. ______________ 12. It is use for trimming of fins of fish. ______________ 13. It is use for picking up or handling food. ______________ 14. It is where fish or meat are cut; ingredients are sliced or minced ______________ 15. It is use in storing the salted products
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