Flavor enhancer are food additives that improve the taste of food. Which flavor enhancer is usualy used at home A. Emulsifier B. Monosodium glutamate C. Sweetener D. Thickeners
MSG is used in cooking as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups.
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Answer:
B. Monosodium Glutamate (MSG)
MSG is used in cooking as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups.
Explanation:
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