1.fermintation is a metabolic process that chemical changes in organic substrates through the action of enzymes.
Which of the following is not produced through fermentation?
A. Beer
B. Patis/fish sauce
C. Cheese
D. Fruit juice
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Which of the following is not produced through fermentation?
A. Beer
B. Patis/fish sauce
C. Cheese
D. Fruit juice
Pa help nmn po ako
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Answer:
1. B.
2. C.
3. D.
4. A.
5. C.
6. A.
Explanation:
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