Type of Food Processing: _____________________________________
Ingredients/Tools/Equipment Needed:
1. __________________________________
2. __________________________________
3. __________________________________
Procedures:
1. __________________________________
2. __________________________________
3. __________________________________
pahelp po plsss,thank u
Ingredients/Tools/Equipment Needed:
1. __________________________________
2. __________________________________
3. __________________________________
Procedures:
1. __________________________________
2. __________________________________
3. __________________________________
pahelp po plsss,thank u
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Answer:
primary secondary tertiary
1.
2.
3.
procedures
1.1.the preservation of foods by (a) modern methods such as refrigeration, canning and irradiation , traditional methods such as drying, salting, smoking and fermentation
2.the development of protein - rich foods
3.food additives.