Answer:

Products and its characteristics:

1. Detergent
2. Vinegar
3. Salt
4. Milk
5. Honey
6. Baking soda
7. Coffee
8. Sugar
9. Dish washing liquid
10. Toothpaste.

Explanation:

1. Detergents - Colorful, powdery, fragrant, and create lather.
2. Vinegar - Various colors depending on source, acidic, sour, and disinfecting.
3. Salt - Salty, white in color, disinfecting, and can be used in preservation.
4. Milk - Refreshing, white in color, high in protein and colloidal in nature.
5. Honey - Sweet, syrupy fluid, pleasant aroma and natural occurring.
6. Baking soda - White in color, no odor and releases carbon dioxide while reacting with acids.
7. Coffee - Thick, pleasant smell, and color varies from normal brown to very dark brown.
8. Sugar - Odorless, sweet and can preserve organic materials like fruits.
9. Dish washing liquid - Fragrant, colorful, medium viscosity, and produce lather.
10. Toothpaste - Contain fluoride. Gritty and sandy in texture.