Directions: Determine the selling price of cupcake using the recipe and information below. Show your computation. Use a separate paper if necessary. Ingredients Costs (P) Flour Baking Powder Salt Butter Sugar Eggs Vanilla Condensed Milk Total Cost: 50.00 5.00 1.00 30.00 30.00 16.00 1.00 25.00 158 158:8- P19.75

Other Expenses: Transportation: P 2.0.00 Labor :P 100.00 Miscellaneous: P 100.00 Yield: 20 cupcakes Mark-up: 30%​