CREATE A SIMPLE BREAKFAST RECIPE, MAKE SURE TO USE THE APROPRIATE FOOD PREPARATION TECHNIQUES AND COOKING METHODS IN THE RECIPE. Recipe for: INGREDIENTS : PROCEDURE: NON SENSE ANSWER PO REPORTT. Created by micaaqt. Technology and Home Economics

CREATE A SIMPLE BREAKFAST RECIPE, MAKE SURE TO USE THE APROPRIATE FOOD PREPARATI...

chamzell13

Answer:

RECIPE FOR: Chicken and Waffles.

INGREDIENTS:

FOR FRIED CHICKEN

1 qt. buttermilk

2 tbsp. kosher salt

Mix of bone-in chicken thighs, breasts, and drumsticks (about 2 lbs.)

Vegetable oil, for frying

2 c. all purpose flour

1 tbsp. paprika

1 tsp. cayenne

Kosher salt

Freshly ground black pepper

2 Large eggs

FOR WAFLLES

2 c. all-purpose flour

2 tbsp. granulated sugar

1 tsp. baking powder

1/2 tsp. baking soda

1 c. sour cream

1 c. milk

6 tbsp. butter, melted, plus more for waffle iron

3 Large eggs, separated

chamzell13 In a large bowl, using a hand mixer (or in the bowl of a stand mixer), beat egg whites until stiff peaks form. Fold whipped egg whites into batter, being careful not to over mix. (A few fluffy streaks of whites are fine!)

chamzell13 Heat waffle iron according to manufacturer’s instruction. When the iron is hot, brush grates with melted butter. Spoon about ⅓ cup of batter into waffle maker and cook until golden, about 5 minutes. Repeat with remaining batter. Place cooked waffles in a clean kitchen towel on a baking sheet. Place in oven to keep warm while preparing chicken.

chamzell13 When ready to fry: Fill a Dutch oven fitted with a candy thermometer with vegetable oil until 2" to 3" deep, then preheat until oil reaches 350º. Prepare one sheet pan lined with paper towels and a wire rack.

chamzell13 Transfer chicken from brine to another sheet pan and dry thoroughly with paper towels. Season generously with salt and pepper.

micaaqt TYSM PO

chamzell13 In a large, deep bowl, whisk together flour, paprika, cayenne, salt, and pepper. In a large bowl, beat eggs with 2 tablespoons water. Using tongs, place chicken in egg mixture, roll in flour mixture, and shake off excess. Fry chicken in 2 batches until golden brown and cooked through, 6 to 8 minutes (internal temperature should read 165º).

chamzell13 Bring oil back to 350º before adding last batch.
Place chicken on wire rack and season with salt immediately. Plate waffles with a pat of butter and top with 2 to 3 pieces of fried chicken. Serve with maple syrup on the side for

chamzell13 sorry po kung mahaba.

chamzell13 kaya mo yan. :)

sunkenma THANK YOU❤️

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