The Rule of Thirds - When applied to cooking, the rule of thirds prescribes placing the focal point of your dish to either the left or right side of the plate, rather than the center. ...
View Your Plate as a Clock - As you plate your ingredients, picture the face of a clock.
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2. Food Arrangement Techniques
The Rule of Thirds - When applied to cooking, the rule of thirds prescribes placing the focal point of your dish to either the left or right side of the plate, rather than the center. ...
View Your Plate as a Clock - As you plate your ingredients, picture the face of a clock.