excess sugar consumption in children has led to the removal of chocolate milk from some schools. lower sugar formulations, if accepted, would provide the benefits of milk consumption. in a cross-over trial, milk consumption was measured in schools over 6 weeks in 2 phases :phase 1 provided standard 1% chocolate milk and plain 2% milk choices for the first 3 weeks and phase 2 provided reduced-sugar 1% chocolate milk number phases.
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Answer:
excess sugar consumption in children has led to the removal of chocolate milk from some schools. lower sugar formulations, if accepted, would provide the benefits of milk consumption. in a cross-over trial, milk consumption was measured in schools over 6 weeks in 2 phases :phase 1 provided standard 1% chocolate milk and plain 2% milk choices for the first 3 weeks and phase 2 provided reduced-sugar 1% chocolate milk number phases.