CCT QUESTIONS
(A)Vegetables come in great colours and flavours, but in what inside lies their real beauty. The vegetables constitute important sources of several nutrients, such as potassium, fiber, folate, vitamin A and vitamin C. Naturally, the majority of vegetables have little calories and fat… Some vegetables have higher carbohydrate levels and are often referred to as starchy vegetables. Usually, these are roots and tubers like pipes and yams. The energy of the starchy vegetables is increased due to their content of carbohydrates.
1. Akash bought vegetables weighing 10 kg. Out of this 3kg 500g is onions, 2kg 75g is tomatoes and the rest is potatoes. What is the weight of the potatoes?
2. What is length of a young gram plant of 65mm in cm.
3. Find the value of 35 – 2.54.
(A)Vegetables come in great colours and flavours, but in what inside lies their real beauty. The vegetables constitute important sources of several nutrients, such as potassium, fiber, folate, vitamin A and vitamin C. Naturally, the majority of vegetables have little calories and fat… Some vegetables have higher carbohydrate levels and are often referred to as starchy vegetables. Usually, these are roots and tubers like pipes and yams. The energy of the starchy vegetables is increased due to their content of carbohydrates.
1. Akash bought vegetables weighing 10 kg. Out of this 3kg 500g is onions, 2kg 75g is tomatoes and the rest is potatoes. What is the weight of the potatoes?
2. What is length of a young gram plant of 65mm in cm.
3. Find the value of 35 – 2.54.
Answers & Comments
Answer:
1. 5kg 700 gm
2. 2300 CM
3. 32.46
Step-by-step explanation:
Vitamins and minerals
Vegetables are important sources of many nutrients, including potassium, dietary fibre, folate (folic acid), vitamin A, and vitamin C. Fruits and vegetables are an excellent way to get carbohydrates, along with other important nutrients such as vitamins, minerals and water.