B
Post-test
Dess)
Matching Type
Part 1 Directions: Copy in your activity notebook and match your answer fron
to column B. Write your answer before each number. Letters only.
А
a. 3rd step
1. This kitchen device has loops of stainless
which is fastened to the handle, used for
blending and mixing of gravies.
2. It is a kitchen equipment that is used for
b. Cleaning
keeping the food from bacterial contami-
nation.
3. In manual dishwashing rinsing is the
c. Ware washing
step to do.
4. The process of washing and sanitizing di- d. Refrigerator
shes, glassware, flatware, and pots and
pans either manually or mechanically.
5. It is a process of removing visible
dirt e. Wire whisk
from a surface.
f. 4th step
Bino
conville
relos​