For food safety, never reuse a leftover meat or fish marinade or serve it as a sauce; it can contain harmful bacteria. If you're using the marinade to baste, stop using it well before the food is cooked, so any raw meat, fish or poultry juices in the marinade have time to cook away.
Explanation:
Sana po makatulong!! Correct me if I'm wrong nalang po! :)) Goodluck po sa pagsasagott!! <33
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Answer:
Using a marinade safely
For food safety, never reuse a leftover meat or fish marinade or serve it as a sauce; it can contain harmful bacteria. If you're using the marinade to baste, stop using it well before the food is cooked, so any raw meat, fish or poultry juices in the marinade have time to cook away.
Explanation:
Sana po makatulong!! Correct me if I'm wrong nalang po! :)) Goodluck po sa pagsasagott!! <33
Pabrainliest na din po please :))