B. Write the word that is described by the statement
.
1. Appetizers that are served either hot or cold
2. Appetizers that are served at the first course of the menu
3. Appetizers that are served in a silver platter
4. Appetizers that are served between the soup and fish course
5. A platter that may compose of two kinds of meat
Answers & Comments
Answer:
1.
2. Hors d'oeuvre
3. Party food
4. Hot hors d'oevres
5. Grisson Platter