B. True or False. Write TRUE if the statement is correct and FALSE if not.
1. The flavor of edible garnishes should go well with the food.
2. Garnishes should be simple.
3. Garnishes should look natural, fresh and refined and it should not be overdone.
4. All garnishes should suit the type of food to be served.
5. Several small groups of garnishes are often more attractive than a single, large group of
garnishes.
6. Untidily arrange the garnish or garnishes in a manner that will enhance the food.
7. The colors of the garnish should not complement and not clash with the colors of the food.
8. When using frozen garnishes, make sure that they are hot enough so that they will keep
their shape.
9. Garnishes have to be expensive.
10. Use garnishes to hide or make up for the poor quality of dish.​