Answer the following.
1. Why do you have to learn to process foods?
2. Aside from making the food last longer, what could be the other benefits of
preserving foods?
3. Is it important to have the appropriate tools and utensils for food preservation
processes? Why?
1. Why do you have to learn to process foods?
2. Aside from making the food last longer, what could be the other benefits of
preserving foods?
3. Is it important to have the appropriate tools and utensils for food preservation
processes? Why?
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Answer:
1. all food is processed in some way before it is eaten. Processing makes food more edible, palatable and safe, and preserves it so it can be eaten beyond the harvest season. Food processing is also a tool that offers greater variety in foods and therefore increases the consumer's choice.
2. To extend the longevity of food used at home or in your food business, you can use refrigeration, freezing, canning, sugaring, salting, and even vacuum packing. Plus, food experts are constantly researching new preservation methods to expand our options.
3. Cooking with the correct utensils also makes it easier to stick to the recommended cook time. Every dish has a recommended cook time, and you can only follow these times if you use the correct equipment. Otherwise, you will be forced to taste your food periodically to determine whether it is well cooked.
Explanation:
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