1. The chico fruit, also spelled chikoo, is a sweet-tasting plant with an edible coat. Before it made its ways to the United States, it was first cultivated in the Philippines, India, Thailand and Vietnam. It is also a native of Mexico and the Caribbean. It also goes by the name of Sapodilla.
2. Papaya (Carica papaya L.) belongs to the family Caricaceae and is the most economically important species of the genus Carica. Papaya is native to tropical America, and seeds of papaya were taken from the Caribbean, to Malacca or Philippines, then to India.
Explanation:
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Answer:
1. The chico fruit, also spelled chikoo, is a sweet-tasting plant with an edible coat. Before it made its ways to the United States, it was first cultivated in the Philippines, India, Thailand and Vietnam. It is also a native of Mexico and the Caribbean. It also goes by the name of Sapodilla.
2. Papaya (Carica papaya L.) belongs to the family Caricaceae and is the most economically important species of the genus Carica. Papaya is native to tropical America, and seeds of papaya were taken from the Caribbean, to Malacca or Philippines, then to India.
Explanation:
sorry ang labo kasi ng picture kaya diko mabasa iba