[A][B][C] 21. It is service provider that tries to
design and provide pretty much the
same service that the competition
sells but a minimum price.
A. Lower Price B. Smaller Price
C. Discount Price
[A][B][C] 22. In the market place results from
creating in the customer’s mind
desirable differences, either real by
the marketing and advertising,
between the product and other
available at about the same price.
A. Quality Product B. Service Product
C. Differentiated Product
[A][B][C] 23. It can focus on special part of the total
market by offering special appeal like
quality, value, location, or exceptional
service to attract customer in the
market segment.
A. Brand Name B. Special Niche
C. Differentiated Product
[A][B][C] 24. It is an important strategy to find the
best match of the company’s mission
with present emerging uncertainties.
A. Reinventing the Industry B. Providing Superior
C. Planning the Industry
[A][B][C] 25. In hospitality industry, it carefully
studies the opportunities and threats
the future holds for both it and its
industry.
A. Changing Demographic B. Reinventing Industry
C. Assessing Environment
[A][B][C] 26. In assessing the future depends on a
chosen forecasting process by
computing the gathered data in order
to become objective.
A. Delphi Technique B. Quantitative Technique
C. Qualitative Technique
[A][B][C] 27. In assessing the future depends in a
chosen forecasting process based on
creating ideas and building a scenario
for a higher decision making.
A. Delphi Technique B. Qualitative Technique
C. Quantitative Technique
[A][B][C] 28. These are more structured process for
tapping into the knowledge experts to
create a forecast of future events that
are unknown.
A. Delphi Technique B. Qualitative Technique
C. Quantitative Technique
[A][B][C] 29. It articulates what the organization
hopes to look like and be like in the
future.
A. Core Values B. Mission Statement
C. Vision Statement
[A][B][C] 30. It articulates the organization’s
purpose, the reason for which it was
founded and for which it continues to
exist.
A. Core Values B. Mission Statement
C. Vision Statement
[A][B][C] 31. In Berry’s components of excellent
service, this is the commitment of
hospitality industry to provide the
customers with a guest experience ofexcellent service for customer
satisfaction.
A. Quality B. Strategy
C. Value
[A][B][C] 32. In Berry’s components of excellent
service, this is the commitment of
hospitality industry to provide the
customers more benefits from them
experience than their costs.
A. Quality B. Strategy
C. Value
[A][B][C] 33. In Berry’s components of excellent
service, this is the commitment of
hospitality industry to hire a person
for the right job, employees training
program emphasize commitment to
service quality, resource allocation for
the customers and rewards to
recognize good performance.
A. Strategy B. Quality
C. Employee’s Genuine Achievement
[A][B][C] 34. In Berry’s components of excellent
service, this is to stretch and push
every employee to grow and develop
so that employees group stretches and
develop the entire organizations to do
things and no one thought that it was
possible.
A. Strategy B. Value
C. Employee’s Genuine Achievement
Answers & Comments
Answer:
21.B
22C
23B
C
A
B
A
B
B
A
B
B