A. WRITTEN TASK: Directions: Read each statement carefully. Write TRUE if the statement is correct and write FALSE if it is wrong. Write your answer in A4 size bond paper.
_________1. Dressing may be added at service time, served separately for the customer to add, or mixed with the ingredients ahead of time.
_________2. A cup-shaped leaves of iceberg or Boston lettuce make attractive bases.
_________3. Dressing gives height to the salad.
_________4. Garnish is a seasoned liquid or semi liquid added to the body of the salad to give added flavor, tartness, spiciness, and moistness.
_________5. The natural color of fruits and vegetables make the preparation of salad pleasing to eyes and igniting the sense of taste.​