Right to Information: The buyer has an option to get data about the quality, amount, strength, standard, and cost of the products or services.
Preservatives are chemical substances that are added to food to help: prevent spoiling. improve appearance and/or. maintain the food's nutritional quality.
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Right to Information: The buyer has an option to get data about the quality, amount, strength, standard, and cost of the products or services.
Preservatives are chemical substances that are added to food to help: prevent spoiling. improve appearance and/or. maintain the food's nutritional quality.
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BTW byyy
a) Solid waste is used in modern land fill sites.
b) Composting, recycling, etc., are some measures taken to prevent soil contamination from waste.