8. Which of these statements describe radiation? * 1 point A. The transfer of heat through a space or vacuum. B. The transfer of heat through convection current. C. The transfer of heat through the movement of liquids and gases. D. The transfer of heat from molecule to molecule through direct contact. 9. How does conduction happen in cooking corn soup in a pan? * 1 point A. The heat of the pan is transferred to the soup. B. The heat from the stove is transferred to the pan. C. The heat of the stove is directly transferred to the noodles. D. The heat of the stove is transferred to the person cooking. 10. Which of these describe the movement of air molecules during convection? * 1 point A. cooled air sinks, heated air rises B. cooled air rises, hot air sinks C. cooled air moves to right, heated air moves to the left D. heated and cooled air​