8. True or False: Placing them in cold storage will help keep them for a longer
time.
A. False, the microorganism will grow in cold temperature.
B. True, the acid in fermented and pickled products helps to destroy
the microorganisms.
C. True, cold temperature will prevent them from getting too
sour or too soft.
D. False, they will continue to ferment and turn bad over time.

YUNG TOTOONG SAGOT PO PLEASE​