5 Assertion Yeast is used in baking industry Reason Carbon dioxide produced during fermentation causes bread dough to rise Mark the correct choice as
(a) If both Assertion and Reason are true and Reason is the correct explanation of Assertion.
(b) If both Assertion and Reason are true but Reason is not the correct explanation of Assertion.
(c) If Assertion is true but Reason is false (d) If both Assertion and Reason are false
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Answer:
option C is correct
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Answer:
Reason: Carbon dioxide produced during fermentation causes bread dough to rise by thermal expansion. Assertion: Yeasts, such as Saccharomyces Cerivisiae are used in baking industry. Reason: Carbon dioxide produced during fermentation causes bread dough to rise by thermal expansion.