DIRECTIONS: Identify if the statement is TRUE or FALSE.

1. White sugar can be compressed or shaken inside the measuring cups.

2. Brown sugar can be compressed in the measuring cup.

3. Use the scoop when filling the dry ingredients on cups or spoon.

4. Level off the dry ingredients using spatula or the back of knife.

5. Shaking of flour is allowed when put in measuring cups.

6. Use teasespoon if there's no available
in tablespoon in measuring.

7. Use 4 (1/2) cups of white sugar if there's no available 1 cup.

8. Use 4 (1/4) tease spoon if there's no available teasespoon.

9. Use 10 cups of evaporated milk to follow the recipes of 2 pints.

10. Use 9 cups of water to follow the recipes of 2 quarts.

PASAGOT NMN PO
BRAINLIEST
HEART
FOLLOW :)

TLE GRADE 7 PO YAN :)​