28. A food vendor who does not have a sanitation permit can be prone to this type of hazard.
A. Biological Hazard B. Chemical Hazard C. Physical Hazard D. Psychological Hazard
29. Wearing jewelry while serving food can be a source of this hazard.
A. Biological Hazard B. Chemical Hazard C. Physical Hazard D. Psychological Hazard
thing you do in the kitchen. You are no help
Answers & Comments
Answer:
28. B. chemical hazards
29. A. biological hazards
Explanation:
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Answer:
28.A
29.B
Explanation:
Biological hazard because sanitation relates to avoidance of harmful bacteria and viruses.
Chemical hazard because the jewelry may contaminate the food.