2. Foot basins after each use with a bleach solution.
a. Disinfect
c. Bol
b. Enclosed
d. Directed
3. Metal implements once a month in a pot for 10 minutes.
a. Store
c. Sanitary
b. Boil
d. La indered
4. Sterilized metal instruments in an airtight, zipper-sealed bag to
upkeep them from being exposed to dirt an l bacteria.
a. Inspect
C. St re
b. Sterilized
d. W ter
5. The regular process to identify the defect le tools and equipment
a. Inspect
c. Sanitary
b. Enclosed
d. Di infect​