Questions


September 2022 2 0 Report
1. you are asked to control hazard and risks, what will you do?
A. Spill water or ice into oil.
B. Leave wet floor in the kitchen.
C. Store all the combustible material away from the building.
D. Pour excessive amount of frozen fries into deep fryer one at time.
2. which of the following does NOT describe microorganism?
A. It produces bacteria and fungi.
B. They are used to give nutrients.
C. They are commonly found to contaminate food.
D. They are living cells so small that they can only see in microscope.

Answers & Comments


Add an Answer


Please enter comments
Please enter your name.
Please enter the correct email address.
You must agree before submitting.

Helpful Social

Copyright © 2024 EHUB.TIPS team's - All rights reserved.