1. What tool is used in grasping and holding food?
a)Food Tongs
b) Ladle
c) Knives
d) Spoon

2. Which of the following meal preparation tools is used in serving food specially broth or soup
a)Food Tongs
b)Ladle
c) Knives
d) Spoon

3. An apparatus that removes moisture through ventilation or heat.
a)Washing Machine
b)Dryer
C)Ironing Board
d)Flat Iron

4. Which of the following instrument is used for listening to the action of the heart, lungs, etc.?
a)Thermometer
b)Stethoscope
c)Sphygmomanometer
d)BP Apparatus

5. What is the use of a laundry basket?
a)for ironing the cloth
b)for washing
C) for sorting cloth
d) for hanging cloth

6. What is the balance between heat produced and heat lost in the body?
a)Pulse rate
b)Respiratory rate
C)Body temperature
d)Blood pressure

7. This type of thermometer uses mercury and, therefore, is considered unsafe to use.
a)Ear thermometer
b)Digital thermometer
c)Infrared thermometer
d)Clinical thermometer

8. Which of the following is not proper when operating a blender?
a) Operating a blender in a dry, flat surface
b) Choosing the setting appropriate for the specified task
C) Plugging the blender first before putting the pitcher
d) Placing all the parts of the blender in their appropriate the base
places before operating

9. The kind of temperature when the thermometer is placed under the armpit.
a)Oral temperature
b) Axillary temperature
c)Rectal temperature
d)None of the above

10. These should be checked before ironing as some fabrics need special care instructions.
a) Labels of the garments to be ironed
b) Collars and sleeves of shirts
c) Pleats and pockets of skirts
d) Pants waistbands​