Washing is a method of cleaning, usually with water and soap or detergent. Washing and then rinsing both body and clothing is an essential part of good hygiene and health. Often people use soaps and detergents to assist in the emulsification of oils and dirt particles so they can be washed away.
Utensils
A kitchen utensil is a small hand held tool used for food preparation. Common kitchen tasks include cutting food items to size, heating food on an open fire or on a stove, baking, grinding, mixing, blending, and measuring; different utensils are made for each task
Sanitizing
Sanitizing kills bacteria on surfaces using chemicals. It is not intended to kill viruses. Yes, EPA registers products that sanitize. Disinfecting.
Iodine
Iodine is a chemical element with the symbol I and atomic number 53. The heaviest of the stable halogens, it exists as a semi-lustrous, non-metallic solid at standard conditions that melts to form a deep violet liquid at 114 degrees Celsius, and boils to a violet gas at 184 degrees Celsius.
Temperature
Temperature is the measure of hotness or coldness expressed in terms of any of several scales, including Fahrenheit and Celsius. Temperature indicates the direction in which heat energy will spontaneously flow—i.e., from a hotter body (one at a higher temperature) to a colder body (one at a lower temperature).
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Answer:
Washing
Washing is a method of cleaning, usually with water and soap or detergent. Washing and then rinsing both body and clothing is an essential part of good hygiene and health. Often people use soaps and detergents to assist in the emulsification of oils and dirt particles so they can be washed away.
Utensils
A kitchen utensil is a small hand held tool used for food preparation. Common kitchen tasks include cutting food items to size, heating food on an open fire or on a stove, baking, grinding, mixing, blending, and measuring; different utensils are made for each task
Sanitizing
Sanitizing kills bacteria on surfaces using chemicals. It is not intended to kill viruses. Yes, EPA registers products that sanitize. Disinfecting.
Iodine
Iodine is a chemical element with the symbol I and atomic number 53. The heaviest of the stable halogens, it exists as a semi-lustrous, non-metallic solid at standard conditions that melts to form a deep violet liquid at 114 degrees Celsius, and boils to a violet gas at 184 degrees Celsius.
Temperature
Temperature is the measure of hotness or coldness expressed in terms of any of several scales, including Fahrenheit and Celsius. Temperature indicates the direction in which heat energy will spontaneously flow—i.e., from a hotter body (one at a higher temperature) to a colder body (one at a lower temperature).
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