Answer:

Here’s a simple fact: When you cut a cake into two equal pieces, each piece is half of the cake. As a fraction, you write that as 1/2. In the figure, the shaded piece is half of the cake.



Every fraction is made up of two numbers separated by a line, or a fraction bar. The line can be either diagonal or horizontal — so you can write this fraction in either of the following two ways:



The number above the line is called the numerator. The numerator tells you how many pieces have a specific characteristic. In this case, you have one dark-shaded piece of cake, so the numerator is 1.

The number below the line is called the denominator. The denominator tells you how many equal pieces the whole cake has been cut into. In this case, the denominator is 2.

Similarly, when you cut a cake into three equal slices, each piece is a third of the cake.

Step-by-step explanation:

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