____1. mila will cook leche flan for desserts which kitchen tool will she used to cook this desserts? A. Casserole
B. double boiler
C. Broiler
D. Steamer

____2. this tool is used for measuring small quantities of ingredients.
A. measuring cup
B. measuring spoon
C. measuring glass
D. weighing scale

____3. put the cap on the top of the table, adjust yourself to a potion where your eyes are level in the glass guidelines and pour the liquid with your desired measurement. this is the step in measuring liquid ingredients.
A. true
B. false
C. almost correct
D. not sure

____4. big amount of dry ingredients like flour and sugar are measured through what kind of measuring tool?
A. liquid cup
B. measuring cup
C. measuring spoon
D. spoon

_____5. why we need to sift powdered ingredients like sugar, flour and rice?
A. to take out lumps
B. to make the texture smooth
C. to get accurate measurement
D. none of the above

_____6. what kind of tool is needed in sifting dry ingredients?
A. cup
B. sifter
C. spoon
D. weighing scale

Arrange the proper steps in manual dishwashing in order.
______A. Drain the water and air-dry.
______B. Scape and pre-rinse the dishes with warm water.
______C. Sanitize the cleaned dishes, tools, and utensils.
______D. Wash the tools and utensils with prescribed cleaning detergent.
______E. Rinse the tools and utensils with clean, running water.​